Skip to Main Content

Drinks

Whether you’re looking for a healthy green smoothie recipe, a go-to simple margarita recipe, or a holiday punch recipe, this collection has all of my favorite drink recipes.

Two glasses of a Tangerine spritz.

Tangerine Spritz

December 29, 2020

Overheaad shot of vegan green smoothie with almond milk, banana, and spinach.

Green Smoothie with Spinach, Almond Butter, & Dates

May 19, 2019

A glass filled with a coffee smoothie made with dates, banana, cauliflower, almond milk, almond butter, and cacao nibs.

Coffee Smoothie with Dates, Banana, and Cacao

May 2, 2019

Four bottles of homemade rhubarb schnapps.

Rhubarb Schnapps, Updated

August 1, 2018

Strawberry paloma slushie in two glasses.

Strawberry Paloma Slushies with Tequila & Lime

June 29, 2017

A whirl of sweet hydration is just what I need as hotter days move in or, as it turns out, even when they don't—I've been making this blueberry-almond smoothie every day, rain or shine, brisk or balmy. // alexandracooks.com

Healthy Blueberry-Almond Smoothie

May 23, 2017

Classic margarita with tequila and lime.

Classic Margarita with Tequila & Grand Marnier

May 4, 2017

Philadelphia Fish House Punch

Philadelphia Fish House Punch

November 5, 2016

This vegan chia pudding, made with cashew milk, maple syrup, and vanilla, tastes as delicious as when made with whole milk. // alexandracooks.com

Homemade Cashew Milk | Cashew Milk Chia Pudding

October 14, 2015

Whole Peach Bellini & A Few Ideas for the Fourth

July 2, 2015

A glass filled with homemade limoncello topped with heavy cream.

2-Phase Homemade Limoncello Recipe

December 19, 2014

rhubarb cornmeal cake

Rhubarb Schnapps | Rhubarb Cake

June 3, 2014

Aperol-grapefruit cocktail.

Aperol and Grapefruit Cocktail

February 14, 2014

Duxbury, Boston, Negroni

September 6, 2013

watermelon agua fresca

Watermelon Agua Fresca with Lime and Mint

July 23, 2013

Fourth of July Sparkling Cocktail

July 4, 2013

These salty parmesan rosemary crackers beg to be washed down with a heartwarming libation, one made with red wine and port, a little something called glogg. Glogg is potent stuff — bone-warming, rosy-cheek inducing, party-starting stuff. It's a beautiful thing. Happy New Year everyone! // alexandracooks.com

“Aunt Betsy’s Favorite” Glogg

December 30, 2011

Ramos House Cafe

The Best Bloody Mary, Breakfast at Ramos House

April 12, 2009

A bowl of warm tofu topped with sesame scallion sauce.

Warm Tofu with Spicy Garlic Sauce

March 12, 2009

S'mores, the best

S’mores + Margaritas

July 22, 2008

Homemade Marshmallows

December 16, 2007

Vanilla-almond biscotti stacked.

Vanilla-Almond Biscotti

May 10, 2007

©2023 Alexandra's Kitchen.
Design by Purr | Support by Foodie Digital.